- Hi and welcome to The First Kitchen! My name is Natalie, and I'm an undergrad at the University of Texas (hook 'em!). I'm learning how to feed myself, explore Austin, and have fun, all while on a college student's budget.
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Tag Archives: vegetarian
blue dahlia bistro review and giveaway winner!
Hello dear readers! Today I want to talk about something I love (aside from food… though we will also talk about food). What I love, my friends, is frugality. I clip coupons on Sunday evenings; I buy the off-brand “mini … Continue reading
Posted in advice, entree, giveaway, restaurant review, side dish, vegan, vegetable, vegetarian
Tagged austin, austin restaurants, blue dahlia bistro, entertainment coupon book, food, guayaki, lasagna, photos, porcini ravioli, ravioli, vegetarian
9 Comments
quinoa-buckwheat granola
Say what you want about Rebecca Black and her hit single (uh… or something) “Friday“… but the girl’s got some sense. An essential part of her morning (along with “be[ing] fresh”) is eating breakfast. And that’s more than I can … Continue reading
Posted in advice, breakfast, fruit, snack, vegan, vegetarian
Tagged breakfast, food photos, granola, photos, rebecca black, vegan, vegetarian
7 Comments
groceries
Quick housekeeping issue! The First Kitchen now has a Facebook page. Click the link to “Like” TFK and keep up with blog news :) I spent the first Saturday of spring break going to three grocery stores. I wish I … Continue reading
Posted in advice, beverage, product review, store review, vegan, vegetarian
Tagged austin, brett dennen, central market, food, grocery stores, guayaki yerba mate, natural foods, photos, sxsw, texas, vegetarian, wheatsville, whole foods
12 Comments
jalapeño and pea pesto crostini
Happy St. Patrick’s Day! If you’re in Austin, please take a moment to step outside and bask in the glory that is the early Texas springtime. Take a drive to see the wildflowers! Bike to Central Market just to buy … Continue reading
Posted in advice, bread, sauce, vegetable, vegetarian
Tagged food, jalapeno-pea crostini, peas, photos, recipes, spring, vegetarian
6 Comments
back to school graham crackers and musings
School started again. What happened to my month-long break? I had a huge list of things I needed to do, and somehow the list is only marginally shorter. Under the column of things I accomplished: trying yoga (in my living … Continue reading
Posted in breakfast, cookies, dessert, snack, vegetarian
Tagged breakfast, cookies, cracker, food, graham crackers, photos, snack, vegetarian
3 Comments
12 Days of Cookbooks: pasta blahsta
I normally don’t share mediocre recipes with y’all, but I’m making an exception. (I mean it… which is why you haven’t seen peach clafloutis… capellini pomodoro… or watermelon agua fresca.) Wow, what a terrible way to start a post. Anyway, … Continue reading
Posted in entree, pasta, side dish, vegan, vegetable, vegetarian
Tagged 12 days of cookbooks, chard, food, fusilli with roasted shallots and peppers, pasta, photos, swiss chard, vegetables, vegetarian
3 Comments
i have been busy
And when I haven’t been busy, I’ve been lethargic. I have recipes for you. I have so many wonderful recipes. But recipe-typing and recipe-related anecdotes take time and effort and love, most of which I don’t currently possess due to … Continue reading
Posted in beverage, bread, dessert, entree
Tagged bread, focaccia, french boule, huevos rancheros, iced coffee, macaroni and cheese, nutella, vegetarian
9 Comments
i eat food
Lots of it! And every day! And when I’m not eating it, I’m cooking it, or I’m reading about it, or I’m buying it. And when I’m not doing food-related things, I’m doing things that I can only do because … Continue reading
a post about pizza with no clever title
In the N64 Super Mario game, if you leave Mario unattended for long enough, he falls asleep and starts mumbling about spaghetti and ravioli. That is actually what I look and sound like when I sleep. I love Italian food. … Continue reading
