- Hi and welcome to The First Kitchen! My name is Natalie, and I'm an undergrad at the University of Texas (hook 'em!). I'm learning how to feed myself, explore Austin, and have fun, all while on a college student's budget.
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Category Archives: entree
eating plants; falafel recipe
I think a lot about food. I was raised in a family that also thinks a lot about food. My dad’s side of the family in particular is almost completely foodies and chefs. When we gather for Thanksgiving or Christmas, … Continue reading
Posted in beans, entree, my life, vegan, vegetarian
Tagged chickpeas, falafel, food, garbanzo beans, photos, vegan recipes, vegetarianism
3 Comments
orange things, and butternut-arugula pasta
Using magical technology that I still don’t understand even after nine months of working for a web marketing company, WordPress can show me what readers search for on the blog. Recently, an individual searched for pictures of Ron Weasley, shirtless. I … Continue reading
Posted in entree, pasta, vegetable, vegetarian
Tagged arugula, butternut squash, food, goat cheese, pasta, photos, vegetarian recipes
2 Comments
harvest pot pie; a change of pace
Yesterday Preston told me that I told too many exaggerated stories on my blog. And it’s true; although everything on the blog is based on true events, a bit of creative license is involved in nailing the punch line. My … Continue reading
Posted in beans, casserole, entree, my life, vegan, vegetable, vegetarian
Tagged carrots, food, harvest pot pie, onions, photos, pie, potatoes, vegan recipes, vegetarian recipes
3 Comments
massaged miso kale with baked tofu
Y’all, the past few weeks have been rough. I’ve started to realizing that doing everything I love to do is both incredibly fun but also incredibly tiring, particularly around midterms. I’ve been slammed with tests, papers, work, and organization responsibilities, … Continue reading
Posted in entree, salad, vegan, vegetable, vegetarian
Tagged food, kale, massaged kale, photos, tofu, vegan recipes, vegetarian recipes
1 Comment
top 3 austin vegetarian and vegan restaurants
So far, being vegan is pretty great. A more detailed post of the first week is coming soon (after I recover from ACL heatstroke). Until then, take a peek at the best Austin vegetarian/vegan restaurants. These are all places you … Continue reading
quick lunches and snacks
School has started, which means panic is starting to set in. My planner is filling up with things I need to do, and finding time to blog (much less finding time to feed myself, sans writing and photography) is getting … Continue reading
Posted in 5 ingredients or less, beans, dip, entree, gluten-free, legumes, side dish, snack, vegan, vegetable, vegetarian
Tagged back-to-school, broccoli, carrots, food, hummus, longhorns, photos, roasted vegetables, UT, vegan recipes, vegan veggie burger, vegetarian recipes
7 Comments
wordless wednesday, august 24
[seaweed salad, sushi, a giant chocolate bread pudding, our new living room wall of photos, and a canvas Jack Kerouac quote i made]
Posted in dessert, entree, wordless wednesday
Tagged chocolate bread pudding, decor, food, jack kerouac, photos, seaweed salad, sushi, wordless wednesday
3 Comments
wordless wednesday, july 27
Posted in entree, fruit, pasta, vegetable, vegetarian, wordless wednesday
Tagged food, mandola's, photos, pizza, wordless wednesday
2 Comments
right-o then. mind the gap.
I’m a bit late to the Harry Potter party. Even though every other middle-schooler around me kept up with the series, I read through The Goblet of Fire and suddenly stopped caring. It’s not a coincidence that the last HP book … Continue reading
Posted in beans, casserole, entree, vegan, vegetable, vegetarian
Tagged England, English food, food, gardener's pie, Harry Potter, London, photos, shepherd's pie, U.K., vegan recipes, vegetarian English food, vegetarian recipes
9 Comments
summer quinoa salad
Most days, I wake up early to have a few moments of tranquility before the day begins. I read food blogs and clear out my email inbox, sip my cup-and-a-half of coffee, and if you catch me on a particularly … Continue reading
Posted in beans, entree, grain, side dish, vegan, vegetable, vegetarian
Tagged Austin farmer's market, bell peppers, black beans, cherry tomatoes, cilantro, food, Johnson's Backyard Garden, photos, quinoa, quinoa salad, vegan recipes, vegetarian recipes
4 Comments
